Wednesday, May 6, 2020

Global Resource And Food Scarcity - 1577 Words

This article will highlight the existing and future food security and environmental challenges facing the globe, including the unprecedented migration of rural to urban and the implications for food systems and the environment. What does this mean for Australian rural communities who deliver sustainable food production and environmental protection? Focusing on the Liverpool Plains in New South Wales as a case study, this article demonstrates the challenges in making agri-environmental outcomes visible using the collective value of on-farm natural resource management and agricultural production as an example compared to the investments in mining developments, such as the Watermark Shenhua project. To date these significant financial contributions of farmers have not been considered. This article emphasizes the need for law and policy reform to protect agri-environmental landscapes (and their communities) from inappropriate land uses. Global resource and food scarcity As each day passes over 200,000 people are born into to an already stressed planet. Based on this global trend humanity requires a doubling of the current food production by 2050 to ensure we can feed the expected 9 billion people. Is this possible in a world where there is now critical global natural resource scarcity, in particular water? Forty percent of the global grain yields have reached a photosynthetic ‘glass ceiling’, water resources in particular ground water are plummeting as are forests, soilsShow MoreRelatedWater Scarcity Is a Real Problem in Todays World Essay607 Words   |  3 Pagesresearching my topic of global water scarcity, water contamination, and food resources, I have had many questions I wanted the answers too. When thinking of water scarcity, I really didn’t think it was that big of a problem for the world as a whole. I will say that I was completely wrong for thinking that. 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Yet, humanity supports an industry that uses water inefficiently and irresponsibly, one that takes more 42% humanity’s accessible fresh water and wastes it. Unless we take the proper initiative, our world’s water supplies will slowly deplete, leaving earth in an e ternal drought, which could potentially cause an end to the human race. Agriculture is anRead MoreEnvironmental Scarcity And Food Insecurity786 Words   |  4 PagesA. According to the FAO estimation, there are 840 million undernourished people in the world, and 95% of them are from developing countries. B. Environmental scarcity and food insecurity are critical factors that intensify the issue of malnutrition among people in most developing countries. C. d. Evidence health issue: - protein-energy malnutrition (PEM) refers to a form of malnutrition where there is lack of calories and protein intake. 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As United Nations Secretary-General BanRead MoreA Brief Note On The 21st Century Wars Will Be Fought Over Water Resources1430 Words   |  6 Pageswars will be fought over water resources not oil. First, it will analyse the substantial causes of water scarcity as a result of man-made causes, the impact of climate change and the consequences of water mismanagement, and evaluate international water law. Then it will evaluate triggers to stress disputes into water war. Finally, this essay will offer concluding thoughts and suggestions for further research. First and foremost; the main causes of water scarcity are made by humans. It will considerRead MoreThe Accessible Water Resources The World Took For Granted1636 Words   |  7 PagesProfessor Menton English 1 December 14, 2015 The Accessible Water Resources the World Took for Granted Currently, â€Å"only 2.5 to 3 percent of all the natural water sources available on Earth are composed of fresh water† as written by Paul Alois, a researcher and writer for The World Bank. Alois continues, â€Å"less than 1 percent is easily accessible for human use† due to most of the natural water sources being unaccessible. As the global population grows, the environment keeps changing, and over usageRead MoreThe Environment Of The Water Management Choices Essay1682 Words   |  7 PagesIntroduction: Water and how it is distributed has become the significant issue of our generation. This increasingly scarce resource is intrinsically linked to the global challenges of food insecurity, poverty, climate change, depletion of natural resources which affects the livelihoods of millions of people across the world (FAO, 2011). The water management choices that are made today will determine, to a large extent, whether societies achieve economic and social development and environmental sustainability

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